Organic Mullein Leaf Tea: Verbascum Thapsus

What is Mullein?

Mullein (Verbascum thapsus), also known as common mullein or great mullein, is a biennial herb with fuzzy leaves and tall flower stalks. Native to Europe, northern Africa, and Asia. It was introduced to North America in the 1630s by the Puritans, who brought seeds with them from England for their medicinal gardens. It quickly naturalized from the East Coast westward to California; by 1876, it was thriving in fields and along roadsides.

What are Mullein’s Benefits?

Lung Support

Supports respiratory health as an expectorant, helping loosen mucus and soothe airways. Traditionally used to help treat cough and the symptoms of bronchitis and asthma.

Anti-Inflammatory

Studies suggest verbascoside compounds in mullein aid healthy inflammation response in the respiratory system and body, reducing swelling.

Antioxidant

Mullein contains antioxidants that fight free radicals and support cellular protection, and it’s rich in flavonoids for overall wellness.

Relaxation

For many, mullein may offer mild calming effects. Traditionally, mullein has been used for gently easing tension.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

How to Make Mullein Tea

Simple Step-by-Step Brewing Guide:

1. Measure 1 teaspoon per 8 fl oz of water of mullein leaf tea into a mug or teapot.
2. Pour freshly boiled water over the leaves.
3. Cover and steep for 10-15 minutes to extract full flavor and benefits.
4. Allow to cool, strain through a fine mesh strainer, coffee filter, or cheesecloth, and serve.

What Does It Taste Like?

This loose-leaf mullein tea produces a smooth, mild flavor with subtle earthy notes and a gentle sweetness—often compared to a lighter, soothing herbal infusion with faint peppermint-like undertones. It’s pleasant and easy to drink daily.

Is Mullein Smokable?

Mullein has been traditionally used as a smoking herb. Also used in a wide variety of smoking blends, although we do not use it for blending due to its fluffy texture making it difficult to mix with other herbs.

Ingredients

Mullein leaf and flower.